Biomolecules

Carbohydrates are composed of the elements ...

The monomer that makes up carbohydrates is ...

Proteins are made of ... monomers.

Fats and oils are composed of ...

The bond linking amino acids in a protein is called a ... bond.

The sugar found in human blood is ...

Sucrose is composed of ...

Complete hydrolysis of a protein yields ...

The test used to detect the presence of protein is the ... test.

The Benedict test is used to detect ...

Starch (amylum) is a polymer of ...

The difference between fats and oils is that ...

A fat whose fatty acids contain $\mathrm{C}=\mathrm{C}$ double bonds is called ...

Nucleic acids are made of ... monomers.

The bond linking two monosaccharides to form a disaccharide is called a ... bond.

Hydrolysis of fat with a strong base $(\mathrm{NaOH})$ produces ...

The reagent that gives a purple colour when reacting with protein is ...

Genetic information in DNA is carried by ...

Which of the following is an essential amino acid?

The Molisch test is used to detect ...